SensKitchen

Authentic Bengali Recipes Since 2006

Welcome to SensKitchen, a collection of treasured Bengali recipes passed down through generations. From aromatic chicken curries to delicate fish preparations, from traditional mishti to savory snacks, experience the authentic flavors of Bengal.

Featured Recipes

Handpicked favorites from our collection

Chicken

Kashmiri Chicken

A rich, aromatic chicken curry featuring Kashmiri spices and a creamy yogurt-based gravy. The deghi mirch gives it a beautiful...

Dry Vegetables

Methi Phulkopi

This is an extremely rapid dry cauliflower preparation that can be eaten with rotis or naans

Chicken

Pahari Murgh

Dry, spicy chicken preparation from the Darjeeling hills - a fiery appetizer with Nepali influences.

Snacks

Luchi

Soft, puffy deep-fried Bengali bread - traditionally served with aloor dum or chholar dal.

Chicken

Hariyali Murgh

Chicken in a vibrant green gravy of fresh mint, cilantro, and spinach. The name "hariyali" means greenery, reflecting the fresh...

About SensKitchen

SensKitchen was born in 2006 from a passion for preserving authentic Bengali culinary traditions. Our recipes come from generations of home cooks who believed that food is not just sustenance, but a celebration of culture, family, and love.

From the bustling streets of Kolkata to kitchens around the world, these recipes carry the warmth and flavors of Bengal. Each dish tells a story, each ingredient carries tradition.